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Compensation Report: Food and Beverage Department

Compensation Report: Food and Beverage Department

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This report includes compensation information for four positions within the Food and Beverage Department. ...
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$270.00 - Food and Beverage Department Compensation

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This report includes compensation information for the Food and Beverage Department (including the Executive Chef, Executive Sous Chef, Food & Beverage Director/Manager, and Director of Catering/Catering Manager positions) from the 2018 Compensation and Benefits Report. Survey participants and Club Resource Center subscribers receive a complimentary copy of the report.
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